Booking choice: The farmhouse cooking class, from $148 per person. Check dates Compare the options below
Cooking class prices on the coast look all over the place until you sort them by three things: how long the class is, how many people share it, and whether transport is included. Once you do, the pattern is simple.
Prices below are the live Viator from-prices in US dollars in 2026. They move with the season, so the checkout price is the one that counts.
The quick answer
The hands-on cooking class and farmhouse visit above Amalfi is from $148 per person for about four hours, with lunch, wine, limoncello, recipes and a diploma. The pizza class at the same farm is from $63. Farm classes in Agerola start at $69, small Sorrento-peninsula classes at $149 to $166, and a private class with Sorrento pickup is about $249.
How much is a cooking class on the Amalfi Coast?
Between about $63 and $249 per person on Viator in 2026, depending on length, group size and transport.
Every class below includes a meal of what you cook, and every one cancels free up to 24 hours before.
| Class | Where | Length | From |
|---|---|---|---|
| Cooking class and farmhouse visit | Above Amalfi | 4 hours | $148 |
| Pizza class, same farm | Above Amalfi | 3 hours | $63 |
| Agerola farm class | Agerola | 3 hours | $69 |
| Pasta and mozzarella workshop | Agerola | 3 hours | $69 |
| Farm class above Sorrento | Sorrento hills | 3 hours | $149 |
| Mari's family farm | Massa Lubrense | 3.5 hours | $166 |
| Private class, Sorrento pickup | Sorrento hills | 5 hours | $249 |
Have a date in mind? The farmhouse class books out early, and cancelling is free up to 24 hours before.
Check dates for the farmhouse cooking classWhat does the $148 farmhouse class include?
About four hours at a farm above Amalfi: a garden visit, a hands-on class, a multi-course lunch with local wine and limoncello, water, coffee, the recipes and a cooking diploma.
The listing names no extra costs, so beyond getting to the meeting point there is little to pay on the day. Groups are 10 to 12 people. The menu changes with the season, built from the farm's gardens and local suppliers.
Why is the pizza class so much cheaper?
It is shorter and simpler: three hours, one dish, your own pizza from the wood-fired oven, eaten with wine and limoncello.
It runs at the same farm, from the same meeting point, so the setting and the view are the same. You trade the multi-course menu for a relaxed session built around dough, sauce and the oven. Compare them in cooking class vs pizza class.
Want the farm and the view for less? The pizza class is three hours, with wine and your own wood-fired pizza.
Explore the pizza class at the same farmDo children pay less?
Not at the Amalfi farm: nobody under 8 may enter, and Viator lists no discount for ages 8 to 17. The Agerola farm class and the Sorrento-peninsula classes do have child rates.
The Agerola class discounts children aged 2 to 9, the Sorrento farm class ages 4 to 10, and Mari's farm class ages 4 to 11. See cooking classes with kids.
What costs extra?
Mostly the journey: the bus or ferry fare to the meeting point. Meals and drinks are part of every class listed here.
Gratuities are listed as not included on some classes, such as the Agerola pasta workshop. The private Sorrento class includes hotel pickup from Sorrento only, and charges a supplement elsewhere.
Is the private class worth $249?
If you want the day organised around just your group, with hotel pickup in Sorrento, breakfast and a five-hour class, yes.
It runs at a farmhouse in the Sorrento hills, not on the Amalfi side of the peninsula, and it starts with cappuccino and pastries before the garden and the kitchen. For couples who want the class to themselves, it is the simplest option on the coast.
Rather have the chef to yourselves? The private class picks you up in Sorrento and includes breakfast and lunch.
Explore the private farmhouse classIs the farmhouse class good value?
For most guests, yes: it is rated 5.0 from 1,117 reviews, and the price covers the garden visit, a full lunch and the drinks.
The value drops if you cannot use all of it. The venue cannot cater for gluten-free or lactose-free diets, and the steep steps rule it out for anyone with walking difficulties. A few reviewers also felt the kitchen team did more of the cooking than they expected.
Ready to pick a date? Lunch, wine and the garden visit are all in the price.
Check dates for the farmhouse cooking classHow far ahead should you book?
Early: Viator says the farmhouse class is booked 58 days in advance on average.
Because every class here cancels free up to 24 hours before, booking early costs nothing if your plans change. Small classes such as Mari's (up to six guests) fill quickly too.
Frequently asked questions
Is lunch included in Amalfi cooking classes?
Yes, in every class listed here. The farmhouse class above Amalfi includes a multi-course lunch with local wine and limoncello; the Agerola classes run as lunch or dinner sessions.
Is the price per person or per group?
Per person on every class listed here, including the private class, which is priced per person for a minimum of two.
Can I cancel a cooking class booking?
Yes. Every class on this site can be cancelled for a full refund up to 24 hours before the start time on Viator.
Ready to book
Choose your class
Free cancellation up to 24 hours before on every option. Prices are from-prices in USD and move with the season.
Hands-On Cooking Class & Farmhouse Visit
- Terraced garden visit and hands-on class, about 4 hours
- Multi-course lunch with local wine and limoncello
- Bottled water, coffee or tea
Pizza-Making Class & Garden Tour
- Garden stroll and pizza class, about 3 hours
- Your own pizza from the wood-fired oven, as lunch
- Local wine, limoncello, water and coffee
Agerola Farm Class: Pasta & Tiramisu
- Hands-on class: fresh pasta and a traditional tiramisu
- Mozzarella, tomato and basil starter with garden vegetables
- Lunch or dinner of the dishes you make
